Homemade corn tortillas are a staple in Mexican cuisine, known for their simple ingredients and fresh, authentic taste. These tortillas require just a few ingredients and can transform any meal into something special. They are perfect for tacos, enchiladas, or as a side to dip in guacamole.
Ingredients
- 2 cups masa harina (corn flour specifically for tortillas)
- 1/2 teaspoon salt
- 1 1/2 to 2 cups hot water
Directions
- Mix the Dough:
- In a large mixing bowl, combine the masa harina and salt. Gradually add the hot water, mixing and kneading until the dough forms and becomes pliable. The consistency should be firm and springy; it shouldn’t stick to your hands. If it’s too dry, add a bit more water; if too sticky, add a little more masa harina.
- Rest the Dough:
- Cover the dough with a damp cloth and let it rest for about 30 minutes. This helps the masa soften and become more cohesive.
- Shape the Tortillas:
- Divide the dough into 12 to 16 equal balls. Cover them with a damp cloth to keep them moist.
- Use a tortilla press lined with plastic wrap or two pieces of a cut open zip-top bag to press each ball into a thin, round tortilla. Alternatively, you can roll them out between two pieces of plastic using a rolling pin.
- Cook the Tortillas:
- Heat a dry skillet or griddle over medium-high heat. One at a time, cook the tortillas for about 50 seconds on one side, flip, and then cook for another 50 seconds on the other side. They should be lightly browned and possibly puffy.
- Keep Warm:
- As you cook the rest of the tortillas, keep the finished ones wrapped in a clean kitchen towel. This keeps them warm and soft.
Nutrition Facts (per serving)
- Calories: 52 (per tortilla if making 16)
- Fat: 1g
- Carbohydrates: 11g
- Protein: 1g
Prep and Cooking Time
- Prep Time: 40 minutes (including resting time)
- Cooking Time: 10 minutes
Servings
- Makes: 12-16 tortillas
Homemade corn tortillas are delicious, easy to make, and infinitely better than store-bought. They can be used in a multitude of dishes, offering a fresh and authentic flavor that is hard to match. Enjoy your cooking and the fantastic meals these tortillas will bring to your table!
