FOODIE JOURNAL
FOODIE JOURNAL
POPULAR RECIPES
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Sourdough pancakes
Sourdough Pancakes are a delightful twist on the traditional pancake, using sourdough starter for a slightly tangy flavor and extra fluffiness. They're perfect for a leisurely weekend breakfast or brunch. Ingredients 1 cup sourdough starter, unfed/discard 1 cup all-purpose flour 1 cup milk 2 tablespoons granulated sugar 1 large egg
FARM TO TABLE
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Thai green fish in a bag with pak choi, coconut milk & zesty lime
This flavorful Thai-inspired recipe features delicate fish steamed in a bag with coconut milk, fragrant Thai green curry paste, fresh pak choi, and a burst of zesty lime. This method of cooking ensures the fish
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