Indulge in the bold flavors of a Beef and Broccoli Ramen Stir Fry that combines tender strips of beef, crisp broccoli, and chewy ramen noodles bathed in a savory stir fry sauce. This quick and easy dish is perfect for busy weeknights, offering a delicious and satisfying meal with an Asian-inspired twist.

Ingredients:

  • 8 ounces ramen noodles
  • 1 pound flank steak, thinly sliced
  • 2 cups broccoli florets
  • 3 tablespoons vegetable oil, divided
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup oyster sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame oil
  • 1 tablespoon cornstarch (optional, for thickening)
  • 2 green onions, sliced (for garnish)
  • Sesame seeds (optional, for garnish)

Directions:

  1. Cook the ramen noodles according to the package instructions. Drain and set aside.
  2. In a bowl, combine soy sauce, oyster sauce, hoisin sauce, brown sugar, and sesame oil to create the stir fry sauce. If you prefer a thicker sauce, dissolve cornstarch in 2 tablespoons of water and add it to the sauce, stirring well.
  3. Heat 2 tablespoons of vegetable oil in a large wok or skillet over high heat.
  4. Add the thinly sliced flank steak and stir-fry for 2-3 minutes or until browned and cooked through. Remove the beef from the wok and set it aside.
  5. In the same wok, add the remaining 1 tablespoon of vegetable oil. Sauté the minced garlic and grated ginger until fragrant.
  6. Add the broccoli florets to the wok and stir-fry for 2-3 minutes until they begin to soften.
  7. Return the cooked beef to the wok and pour in the prepared stir fry sauce. Toss everything together until well-coated and heated through.
  8. Add the cooked ramen noodles to the wok, tossing to combine and evenly coat the noodles with the sauce.
  9. Garnish the Beef and Broccoli Ramen Stir Fry with sliced green onions and sesame seeds.

Nutrition Facts (per serving):

  • Calories: 500
  • Fat: 20g
  • Carbohydrates: 45g
  • Protein: 35g

Prep and Cooking Time:

  • Prep Time: 15 minutes
  • Cooking Time: 15 minutes

Servings:

  • Serves: 4 people

This Beef and Broccoli Ramen Stir Fry is a delightful fusion of textures and flavors, making it a family-friendly favorite. Quick to prepare and bursting with umami, it’s a fantastic way to elevate your weeknight dinner routine. Enjoy the deliciousness!

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